These mini pizzas are a great nutritious bite anytime. They are so easy to make and would be an ideal snack to pop in the oven after a busy day of errands or when the kids get home from school. Make the dough ahead of time so you can assemble them whenever you want. They are so much healthier than the frozen boxed variety of pizza snacks and taste better too. Any topping works well, I made some vegetarian, plain, and pepperoni. A great way to use up that half a green pepper and the small amount of cheese and meat in the fridge. The dough has a little olive oil and some ground flaxseed in it for extra health benefits.
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