Monday, May 20, 2013

Chocolate Brownies with Caramel & Sea Salt

If you love sweet and salty like I do, these easy brownies will make your mouth very happy. The caramel  intensifies the flavor of both the chocolate and the salt in a deliciously gooey way. I have been seeing a version of these brownies everywhere lately and decided to make them super easy by using a gluten free baking mix for brownies as the base of this delicious dessert. You can see just how rich looking these are and believe me they taste even better than they look. I used the BERRYHILL Caramel Sauce from ALDI's and have confirmed with the company that it is gluten free. I find this sauce is as good as the more expensive sauces on the market so it will help keep the cost of this recipe down, since the gluten free brownie mixes are a bit more costly than regular brownie mixes.  Give this recipe a try and see how fast they disappear. 



The recipe and brownie mix can be found at:www.glutenfreebakingmixes.com

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